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Sip, Nibble, and Bake
Tue, May 19
|Location provided upon registration
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Time & Location
May 19, 2026, 7:00 PM
Location provided upon registration
About the Event
Join us in celebrating Shavuot with a baking class led by Tal Katz of Tal's Patisserie. Sip wine, nibble on hor d'oeuvres, and prepare a delicious individual cheese pastry.
Spots are limited. Register now!
https://www.talspatisserie.com/

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