Georgian-pom-chicken1.jpg

Recipes for

the High Holidays

As with all Jewish holidays, food is a big part of the High Holidays. For Rosh HaShanah, we wish people a “Sweet New Year” and therefore it is traditional to add honey to vegetable dishes, desserts and even meat/chicken. Honey cake, sliced apples dipped in honey, honeyed carrots, and other delicacies are often enjoyed.

honey cake.jpg

Phone: 925.322.0958

underonetent@ccjcc.org

CCJCC is a 501(c)(3) non-profit organization.

Federal Tax ID is 84-1627847.

  • Facebook
  • Instagram